Bake this irresistible Cinnamon Tea Biscuits at home. Made with flour, baking soda, cream of tartar and sugar. Easy step-by-step instructions included.
This Cinnamon Tea Biscuits relies on simple, everyday ingredients such as baking soda, cream of tartar, reduced calorie margarine and sweet butter, whipped. It comes together quickly and makes 4 servings, at about 340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon Tea Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026