Cinnamon Sugar Fry Bread

1. 1

   In a large saute pan add about 1-inch of oil and heat to 350 degrees F.

2. 2

   Mix cinnamon and sugar together.

3. 3

   Remove dough from refrigerator and let rise in an oiled bowl until doubled in size.

4. 4

   Roll the dough out to reach about 8 to 10 inches.

5. 5

   With a pizza cutter or knife cut dough into 1 by 4-inch pieces.

6. 6

   Place dough in the hot oil and cook for 2 minutes on each side or until golden brown.

7. 7

   Remove to paper towels to drain and dust with cinnamon and sugar mixture while still hot.

8. 8

   Serve warm with fruit preserve dipping sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.