Cinnamon Scents(Nonedible)

1. 1

   Combine applesauce, cinnamon and cloves.

2. 2

   Stir until well blended; work mix with your hands until it has a smooth clay like consistency.

3. 3

   Generously flour pastry board and rolling pin with cinnamon.

4. 4

   Roll out about 1/8-inch thick.

5. 5

   Use your favorite cookie cutter and form shapes.

6. 6

   With a skewer, mark details on cutout shapes.

7. 7

   Make holes where ribbon or string will be threaded through.

8. 8

   Place on cookie sheet.

9. 9

   Place in 120u00b0 oven.

10. 10

    After 1 1/2 hours, turn off heat.

11. 11

    Leave in oven 5 to 6 hours or overnight. Store in airtight container.

12. 12

    Can be placed in dresser drawers or hung in rooms for the fragrance.

* Per serving · 4 servings · Values may vary.

No additional tips available.