Cinnamon Rolls

1. 1

   Mix water, sugar, salt and yeast together.

2. 2

   Let stand until yeast is dissolved.

3. 3

   Melt butter.

4. 4

   Add yeast mixture to flour. Add butter and eggs.

5. 5

   Beat about 5 minutes.

6. 6

   Put some flour into a pan; make a well. Pour dough into the pan; knead well.

7. 7

   Let rise. Cut into pieces.

8. 8

   Roll out; butter well.

9. 9

   Sprinkle with cinnamon and sugar.

10. 10

    You may add raisins also; roll up.

11. 11

    Cut into 1-inch rolls.

12. 12

    Put into buttered pan; let rise.

13. 13

    Bake in 400u00b0 oven until done.

* Per serving · 4 servings · Values may vary.

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