Cinnamon Rolls

1. 1

   Pour enough maple syrup to cover the bottom of a 9-inch pie pan.

2. 2

   Then sprinkle enough cinnamon to completely cover the syrup. If desired, chopped walnuts and raisins can be added.

3. 3

   Add 1 package of Pillsbury big country biscuits.

4. 4

   Press each biscuit into the syrup-cinnamon mixture.

5. 5

   Bake at 375u00b0 for 15 minutes, until golden.

6. 6

   Turn onto dinner plate and serve warm.

No additional tips available.