How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Raisin Bread Pudding Cups?

You need 5 ingredients. The key ingredients include: 1/2 loaves Cinnamon Raisin Bread (12 Slices), 4 whole Eggs, 2 cups Milk, 2 Tablespoons Brown Sugar (or More, If You're Feeling Naughty), and more.

Is Cinnamon Raisin Bread Pudding Cups suitable as baking & desserts?

Yes, Cinnamon Raisin Bread Pudding Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Raisin Bread Pudding Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Raisin Bread Pudding Cups Recipe

Name: Cinnamon Raisin Bread Pudding Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 loaves Cinnamon Raisin Bread (12 Slices); 4 whole Eggs; 2 cups Milk; 2 Tablespoons Brown Sugar (or More, If You're Feeling Naughty); 1 teaspoon Vanilla Extract

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This Cinnamon Raisin Bread Pudding Cups relies on simple, everyday ingredients such as whole eggs, milk and vanilla extract. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon Raisin Bread Pudding Cups delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1/2 loaves Cinnamon Raisin Bread (12 Slices)
4 whole Eggs
2 cups Milk
2 Tablespoons Brown Sugar (or More, If You're Feeling Naughty)
1 teaspoon Vanilla Extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Baking & Desserts

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