Cinnamon Pound Cake

1. 1

   Mix together cake mix, pudding, eggs, oil, milk and sour cream. Set aside.

2. 2

   Mix together sugars, cinnamon and nuts.

3. 3

   Put half of the cake mixture in a greased Bundt pan.

4. 4

   Then put half of the sugar mixture on top of this.

5. 5

   Put rest of the cake mix on top and then remainder of sugar mixture.

6. 6

   Cut sugar mixture in.

7. 7

   Bake at 325u00b0 for approximately 1 hour and 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.