How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Pecan Pie?

You need 11 ingredients. The key ingredients include: 1 9-inch Pie Crust, 8 oz Pecan Halves, 3 Eggs, 3/4 cup Light Corn Syrup, and more.

Is Cinnamon Pecan Pie suitable as baking & desserts?

Yes, Cinnamon Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Pecan Pie Recipe

Name: Cinnamon Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 9-inch Pie Crust; 8 oz Pecan Halves; 3 Eggs; 3/4 cup Light Corn Syrup; 3/4 cup Brown Sugar; 1/4 cup Butter (melted); 1 1/2 tbsp Cinnamon Liquor; 1 tsp Ground Cinnamon; 1 pinch Ground Nutmeg; 1/4 tsp Salt; 1 tsp Vanilla Extract

Cinnamon Pecan Pie

Eats Now Editorial Team · 817 kcal · Baking & Desserts

Cinnamon Pecan Pie – a delicious recipe with Pie Crust, Halves, Eggs, Syrup, Brown Sugar, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cinnamon Pecan Pie

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