Cinnamon Orange Glazed Carrots

1. 1

   Preheat oven to 400u00b0F.

2. 2

   Melt butter, salt, cinnamon, olive oil, nutmeg, brown sugar, and orange juice in a microwave safe container or in a small sauce pan over medium heat.

3. 3

   Drizzle glaze over cut carrots in a baking safe container. Place in the oven for 50 minutes, stirring occasionally.

4. 4

   Serve carrots sprinkled with orange zest and chopped carrot top greens.

5. 5

   Note: Cut carrots quartered, lengthwise for a dramatic presentation.

* Per serving · 4 servings · Values may vary.

No additional tips available.