Cinnamon Nut Flatbread

1. 1

   Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 10x15-inch rectangle. Place dough on a sprayed baking sheet. Poke with a fork several times to prevent bubbles from forming and spread with softened butter.

2. 2

   Combine sugar, nuts and cinnamon and sprinkle over the buttered dough. Bake at 375u00b0F 12-15 minutes or until golden brown on the edges. Combine glaze ingredients and drizzle over warm flat bread.

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