Cinnamon Loaf

1. 1

   Cream shortening, brown sugar and sugar until fluffy.

2. 2

   Beat in eggs and vanilla.

3. 3

   Sift together flour, salt, soda and baking powder.

4. 4

   Add alternately with buttermilk.

5. 5

   Combine brown sugar and cinnamon.

6. 6

   Pour half the batter into prepared loaf pan.

7. 7

   Sprinkel with 2/3 of the brown sugar mixture.

8. 8

   Add remaining batter. Sprinkle with the remaining brown sugar mixture.

9. 9

   Swirl with knife.

10. 10

    Bake at 350u00b0 for 40 to 50 minutes or until bread tests done.

* Per serving · 4 servings · Values may vary.

No additional tips available.