How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Flop?

You need 8 ingredients. The key ingredients include: 1 cup white sugar, 1/4 cup butter, cut into chunks, 2 1/2 cups all-purpose flour, 2 teaspoons baking powder, and more.

Is Cinnamon Flop suitable as general?

Yes, Cinnamon Flop falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Flop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Flop Recipe

Name: Cinnamon Flop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white sugar; 1/4 cup butter, cut into chunks; 2 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1 cup milk; 1/4 cup butter, melted; 2 tablespoons brown sugar, or more to taste; 1 pinch ground cinnamon, or more to taste

Cinnamon Flop – a delicious recipe with white sugar, butter, flour, baking powder, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup white sugar
1/4 cup butter, cut into chunks
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 cup milk
1/4 cup butter, melted
2 tablespoons brown sugar, or more to taste
1 pinch ground cinnamon, or more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
800 kcal
Category
General

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Cinnamon Flop

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