Cinnamon Drop Cake

1. 1

   Preheat oven to 350F and grease/flour 13 x 9 cake pan.

2. 2

   Prepare cake mix according to package.

3. 3

   Pour batter into prepared cake pan.

4. 4

   Sprinkle, cinnamon & sugar mixture over the cake batter.

5. 5

   With your stick of margarine~ cut up into 8 tablespoon.

6. 6

   Drop margarine on top of cake batter ~ one in each corner & the other 4 in middle of cake.

7. 7

   Bake according to cake directions.

8. 8

   The margarine while baking will pull the cinnamon & sugar mixture down through the cake!

* Per serving · 4 servings · Values may vary.

No additional tips available.