How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Corn?

You need 7 ingredients. The key ingredients include: 1/2 cup margarine, 1/2 cup white sugar, 1/4 cup all-purpose flour, 2/3 cup evaporated milk, and more.

Is Cinnamon Corn suitable as general?

Yes, Cinnamon Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Corn Recipe

Name: Cinnamon Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup margarine; 1/2 cup white sugar; 1/4 cup all-purpose flour; 2/3 cup evaporated milk; 2 (15 ounce) cans whole kernel corn, drained; 1/4 cup white sugar; 1 teaspoon ground cinnamon

Cinnamon Corn – a delicious recipe with margarine, white sugar, all-purpose, milk, whole kernel corn, white sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup margarine
1/2 cup white sugar
1/4 cup all-purpose flour
2/3 cup evaporated milk
2 (15 ounce) cans whole kernel corn, drained
1/4 cup white sugar
1 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
General

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