How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Carrots?

You need 6 ingredients. The key ingredients include: 1 tsp. cornstarch, 1 c. tomato juice, 3 Tbsp. brown sugar, packed, 1/2 tsp. ground cinnamon, and more.

Is Cinnamon Carrots suitable as general?

Yes, Cinnamon Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Carrots Recipe

Name: Cinnamon Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. cornstarch; 1 c. tomato juice; 3 Tbsp. brown sugar, packed; 1/2 tsp. ground cinnamon; 1 (16 oz.) pkg. frozen baby carrots, cooked and drained; fresh parsley sprig (for garnish)

Cinnamon Carrots – a delicious recipe with cornstarch, tomato juice, brown sugar, ground cinnamon, frozen baby carrots, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tsp. cornstarch
1 c. tomato juice
3 Tbsp. brown sugar, packed
1/2 tsp. ground cinnamon
1 (16 oz.) pkg. frozen baby carrots, cooked and drained
fresh parsley sprig (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
General

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