How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Butter Frosting With Creme Fraiche?

You need 6 ingredients. The key ingredients include: 1 1/2 cups confectioners' sugar, 1/3 cup creme fraiche, 1/3 cup butter, softened, 1 tablespoon vanilla, and more.

Is Cinnamon Butter Frosting With Creme Fraiche suitable as general?

Yes, Cinnamon Butter Frosting With Creme Fraiche falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Butter Frosting With Creme Fraiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Butter Frosting With Creme Fraiche Recipe

Name: Cinnamon Butter Frosting With Creme Fraiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups confectioners' sugar; 1/3 cup creme fraiche; 1/3 cup butter, softened; 1 tablespoon vanilla; 1 tablespoon cinnamon; 1 pinch salt

Cinnamon Butter Frosting With Creme Fraiche – a delicious recipe with confectioners, creme fraiche, butter, vanilla, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups confectioners' sugar
1/3 cup creme fraiche
1/3 cup butter, softened
1 tablespoon vanilla
1 tablespoon cinnamon
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
General

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Cinnamon Butter Frosting With Creme Fraiche

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