How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Buns?

You need 8 ingredients. The key ingredients include: 2 frozen bread dough, thawed for 45 minutes, 1 stick margarine, 1 large box vanilla pudding (not instant), 1 c. brown sugar, and more.

Is Cinnamon Buns suitable as baking & desserts?

Yes, Cinnamon Buns falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Buns?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Buns Recipe

Name: Cinnamon Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen bread dough, thawed for 45 minutes; 1 stick margarine; 1 large box vanilla pudding (not instant); 1 c. brown sugar; 2 tsp. cinnamon; 2 Tbsp. milk; 2 tsp. vanilla; raisins and pecans (if desired)

Cinnamon Buns – a delicious recipe with bread, margarine, vanilla pudding, brown sugar, cinnamon, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 frozen bread dough, thawed for 45 minutes
1 stick margarine
1 large box vanilla pudding (not instant)
1 c. brown sugar
2 tsp. cinnamon
2 Tbsp. milk
2 tsp. vanilla
raisins and pecans (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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