How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Bread Pudding?

You need 10 ingredients. The key ingredients include: 1/2 cup sugar, 1/2 teaspoon ground cinnamon, 1 large egg, 1 large egg white, and more.

Is Cinnamon Bread Pudding suitable as baking & desserts?

Yes, Cinnamon Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Bread Pudding Recipe

Name: Cinnamon Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup sugar; 1/2 teaspoon ground cinnamon; 1 large egg; 1 large egg white; 1/2 teaspoon vanilla extract; 1/8 teaspoon salt; 1 cup 1% low-fat milk; 3 cups (1/2-inch) cubed multigrain bread; Cooking spray; 1 1/2 teaspoons powdered sugar

Cinnamon Bread Pudding – a delicious recipe with sugar, ground cinnamon, egg, egg white, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cinnamon Bread Pudding

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