How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Bread?

You need 9 ingredients. The key ingredients include: 2 ¼ cups self rising flour, 1 teaspoon cinnamon, 1 ¼ cups sugar, 1 (6 ounce) box instant vanilla pudding, and more.

Is Cinnamon Bread suitable as baking & desserts?

Yes, Cinnamon Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Bread Recipe

Name: Cinnamon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 ¼ cups self rising flour; 1 teaspoon cinnamon; 1 ¼ cups sugar; 1 (6 ounce) box instant vanilla pudding; 1 cup chopped nuts; 1 cup oil; ¾ cup milk; 4 eggs; 1 teaspoon vanilla

Cinnamon Bread – a delicious recipe with flour, cinnamon, sugar, vanilla pudding, nuts, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ¼ cups self rising flour
1 teaspoon cinnamon
1 ¼ cups sugar
1 (6 ounce) box instant vanilla pudding
1 cup chopped nuts
1 cup oil
¾ cup milk
4 eggs
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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