How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon-Beef Noodles?

You need 12 ingredients. The key ingredients include: 5 cups water, 1 1/2 cups rice wine or sake, 3/4 cup low-sodium soy sauce, 1/4 cup sugar, and more.

Is Cinnamon-Beef Noodles suitable as pasta & noodles?

Yes, Cinnamon-Beef Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cinnamon-Beef Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon-Beef Noodles Recipe

Name: Cinnamon-Beef Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups water; 1 1/2 cups rice wine or sake; 3/4 cup low-sodium soy sauce; 1/4 cup sugar; 2 teaspoons vegetable oil; 2 pounds beef stew meat, cut into 1 1/2-inch cubes; 8 green onions, cut into 1-inch pieces; 6 garlic cloves, crushed; 2 cinnamon sticks; 1 (1-inch) piece peeled fresh ginger, thinly sliced; 1 (10-ounce) package fresh spinach, chopped; 4 cups hot cooked wide lo mein noodles or vermicelli (about 8 ounces uncooked pasta)

Cinnamon-Beef Noodles

Eats Now Editorial Team · 2254 kcal · Pasta & Noodles

Cinnamon-Beef Noodles – a delicious recipe with water, rice wine, soy sauce, sugar, vegetable oil, beef stew meat. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Cinnamon-Beef Noodles

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