How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Apricots In Cream?

You need 5 ingredients. The key ingredients include: 1 lb ripe apricot, unpeeled, 1/3 cup sugar, 1/3 cup water, 1/2 teaspoon ground cinnamon, and more.

Is Cinnamon Apricots In Cream suitable as general?

Yes, Cinnamon Apricots In Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Apricots In Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Apricots In Cream Recipe

Name: Cinnamon Apricots In Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ripe apricot, unpeeled; 1/3 cup sugar; 1/3 cup water; 1/2 teaspoon ground cinnamon; 1/4 cup heavy or whipping cream

Cinnamon Apricots In Cream – a delicious recipe with apricot, sugar, water, ground cinnamon, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb ripe apricot, unpeeled
1/3 cup sugar
1/3 cup water
1/2 teaspoon ground cinnamon
1/4 cup heavy or whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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