Bake this irresistible Cinnamon Apple Crisp at home. Made with red cinnamon, boiling water, apples and Duncan. Easy step-by-step instructions included.
This Cinnamon Apple Crisp relies on simple, everyday ingredients such as boiling water, butter or margarine, melted, crushed red cinnamon candies and mint leaves for garnish. It comes together quickly and makes 4 servings, at about 1045 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon Apple Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026