Cinnamon Apple Crisp

1. 1

   Heat oven to 375F.

2. 2

   Place apples into ungreased 2-quart square baking dish.

3. 3

   Combine oats, brown sugar and flour in bowl; mix in Cinnamon Sugar Butter Spread with fork until mixture resembles coarse crumbs.

4. 4

   Sprinkle sugar mixture over apples.

5. 5

   Bake 25-35 minutes or until apples are tender and topping is golden brown.

6. 6

   Serve warm.

7. 7

   Dollop with whipped cream and sprinkle with cinnamon, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.