Cinnamon And Sugar Beignets Recipe

Name: Cinnamon And Sugar Beignets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cinnamon Sugar; 1 cup white sugar; 1 teaspoon ground cinnamon; Beignet Dough; 1/2 cup warm water; 2 tablespoons yeast; 2 tablespoons white sugar; 1/4 cup unsalted butter, soft; 2 teaspoons ground cinnamon; 2 eggs, large; 1 egg yolk, from large egg; 1/2 teaspoon salt; 1 2/3 cups all-purpose flour; vegetable oil, for deep-frying

Servings: persons

Cinnamon Sugar
1 cup white sugar
1 teaspoon ground cinnamon
Beignet Dough
1/2 cup warm water
2 tablespoons yeast
2 tablespoons white sugar
1/4 cup unsalted butter, soft
2 teaspoons ground cinnamon
2 eggs, large
1 egg yolk, from large egg
1/2 teaspoon salt
1 2/3 cups all-purpose flour
vegetable oil, for deep-frying

1
["In a bowl, combine the warm water, yeast and 1 teaspoons of the sugar. Set in a warm place for 10 minutes.", "In a large bowl, cream together the butter, remaining white sugar and the cinnamon. Add the eggs and yolk one at a time, beating well with a wooden spoon after each addition. Beat in the yeast mixture, salt and flour until smooth.", "Cover the bowl with plastic wrap and place in a warm spot until the dough has doubled in size, about 2 hours. Punch down the dough in the bowl, cover again and refrigerate for 3 hours or overnight.", "Heat the oil to 325 F (160 C). Meanwhile, turn dough out onto a lightly floured surface and press to a 1"" thickness. Using a 2"" cookie cutter dipped into flour, stamp out the beignets. Press scraps together and pat into a 1"" thickness. Cut out the remaining beignets.", "Fry beignets, 4 at a time, turning occasionally until they're evenly browned (about 5 mins). With the slotted spoon, carefully scoop them out and place on a paper towel to absorb any excess oil. Roll the beignets in the Cinnamon Sugar while they're still warm.", "Note: Also good rolling them in powdered/confectioners sugar."]

623

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Cinnamon Sugar, 1 cup white sugar, 1 teaspoon ground cinnamon, Beignet Dough, and more.

Yes, Cinnamon And Sugar Beignets falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon And Sugar Beignets

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