Cinnamon and Pistachio Pinwheels

1. 1

   Heat oven to 400 degrees F.

2. 2

   Unroll pastry on lightly floured surface; spread with cream cheese product.

3. 3

   Sprinkle with nuts to within 1/4 inch of one short side; roll up, starting at opposite short side.

4. 4

   Place, seam side down, on parchment-covered baking sheet.

5. 5

   Freeze 15 min.

6. 6

   or until firm.

7. 7

   Transfer to cutting board; cut into 1/2-inch-thick slices.

8. 8

   Place, cut sides up, on prepared baking sheet; brush with egg.

9. 9

   Bake 23 to 25 min.

10. 10

    or until golden brown.

11. 11

    Transfer to wire rack; cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.