Cinnabon Rolls Recipe

Name: Cinnabon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups warm water; 2 dry yeast pkts; 2 tablespoons sugar; 1 package vanilla pudding mix; 1 cup margarine melted; 2 eggs; 1 teaspoon salt; 6 cups flour; 8 ounces cream cheese; 1/2 cup margarine; 1 teaspoon vanilla; 3 cups confectioner's sugar; 1 tablespoon milk

Servings: persons

2 cups warm water
2 dry yeast pkts
2 tablespoons sugar
1 package vanilla pudding mix
1 cup margarine melted
2 eggs
1 teaspoon salt
6 cups flour
8 ounces cream cheese
1/2 cup margarine
1 teaspoon vanilla
3 cups confectioner's sugar
1 tablespoon milk

1
In a small bowl combine water, yeast and sugar. Stir until dissolved. Set aside. In large bowl, take pudding mix and prepare according to package directions. Add margarine, eggs and salt. Mix well. Then add yeast mixture.
2
Blend. Gradually add flour; knead until smooth. Place in a large greased bowl. Cover and let rise until doubled. Punch down dough and let rise again. Then roll out on floured board to 34 x 21 inch size. Take 1 cup soft butter and spread over surface. In small bowl, mix 2 cups brown sugar and 4 teaspoons cinnamon. Sprinkle over top. Roll up very tightly. With knife, put a notch every 2 inches. Cut with thread or knife. Place on lightly greased cookie sheet 2 inches apart. Take hand and lightly press down on each roll. Cover and let rise until doubled again.
3
Frost warm rolls with Cream Cheese Frosting Cream Cheese Frosting
4
Combine all ingredients and mix until smooth.

1680

kcal

Calories

Fat

304

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups warm water, 2 dry yeast pkts, 2 tablespoons sugar, 1 package vanilla pudding mix, and more.

Yes, Cinnabon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnabon Rolls

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