How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinderella Cake?

You need 11 ingredients. The key ingredients include: 1 c. oats, 1 1/2 c. flour, 1 tsp. cinnamon, 1 c. brown sugar (or less), and more.

Is Cinderella Cake suitable as baking & desserts?

Yes, Cinderella Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinderella Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinderella Cake Recipe

Name: Cinderella Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oats; 1 1/2 c. flour; 1 tsp. cinnamon; 1 c. brown sugar (or less); 1 tsp. vanilla; raisins, nuts or whatever; 1 1/2 c. boiling water; 1 tsp. baking soda; 1/2 c. margarine; 1 c. sugar (or less); 2 egg whites

Cinderella Cake

Eats Now Editorial Team · 1895 kcal · Baking & Desserts

Cinderella Cake – a delicious recipe with oats, flour, cinnamon, brown sugar, vanilla, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cinderella Cake

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