Cin-Apple Buns(Positively Fat Free! Fantastic!) Recipe

Name: Cin-Apple Buns(Positively Fat Free! Fantastic!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour (approximately); 2 Tbsp. sugar; 2 Tbsp. yeast; 1 1/2 tsp. salt; 1/2 c. egg whites; 2 3/4 c. applesauce (unsweetened); 2 c. raisins; 2 Tbsp. cinnamon; 2 Tbsp. brown sugar; 2 Tbsp. water; 1 c. warm water (approximately); 1 c. brown sugar; 2 very large apples

Servings: persons

3 c. flour (approximately)
2 Tbsp. sugar
2 Tbsp. yeast
1 1/2 tsp. salt
1/2 c. egg whites
2 3/4 c. applesauce (unsweetened)
2 c. raisins
2 Tbsp. cinnamon
2 Tbsp. brown sugar
2 Tbsp. water
1 c. warm water (approximately)
1 c. brown sugar
2 very large apples

1
In food processor, mix flour, yeast, sugar and salt (the first 4 ingredients).
2
While processor is running, then add egg whites and 1 cup warm water.
3
If dough seems too dry, add a bit more water; if too wet, a bit more flour.
4
Process until smooth ball forms (about 4 minutes).
5
Cover with damp cloth and leave on floured surface to rise, about 1/2 hour.
6
When dough has risen, roll into large rectangle.
7
Spread with applesauce, then top with 1 cup brown sugar, raisins and cinnamon.

1114

kcal

Calories

Fat

247

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 c. flour (approximately), 2 Tbsp. sugar, 2 Tbsp. yeast, 1 1/2 tsp. salt, and more.

Yes, Cin-Apple Buns(Positively Fat Free! Fantastic!) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cin-Apple Buns(Positively Fat Free! Fantastic!)

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