How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cilantro Salsa?

You need 8 ingredients. The key ingredients include: 1 can (14.5 Oz.) Diced Or Peeled Tomatoes, 1 can (10 Oz.) Rotel, 2 Tablespoons Olive Oil, 1 dash Pepper, and more.

Is Cilantro Salsa suitable as snacks & appetizers?

Yes, Cilantro Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cilantro Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cilantro Salsa Recipe

Name: Cilantro Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14.5 Oz.) Diced Or Peeled Tomatoes; 1 can (10 Oz.) Rotel; 2 Tablespoons Olive Oil; 1 dash Pepper; 1 dash Salt; 3 cloves Garlic; 1 bunch Cilantro (leaves Only); 1 Tablespoon Red Pepper Flakes

Cilantro Salsa – a delicious recipe with Tomatoes, Olive Oil, Pepper, Salt, Garlic, Cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (14.5 Oz.) Diced Or Peeled Tomatoes
1 can (10 Oz.) Rotel
2 Tablespoons Olive Oil
1 dash Pepper
1 dash Salt
3 cloves Garlic
1 bunch Cilantro (leaves Only)
1 Tablespoon Red Pepper Flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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