Bake this irresistible Cilantro-Lemon Tofu Crumbles at home. Made with tofu, lemon, soy sauce and vegetable oil. Easy step-by-step instructions included.
This Cilantro-Lemon Tofu Crumbles relies on simple, everyday ingredients such as of firm tofu, soy sauce, tbsps vegetable oil and scallion, diced. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cilantro-Lemon Tofu Crumbles delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026