How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cilantro & Jalapeno Coleslaw?

You need 7 ingredients. The key ingredients include: 4 cups thinly sliced green cabbage (1/2 large head), 1 red bell pepper, seeded and thinly sliced, 1/2 cup chopped fresh cilantro, 1 small jalapeno, seeded and diced, and more.

Is Cilantro & Jalapeno Coleslaw suitable as salads?

Yes, Cilantro & Jalapeno Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cilantro & Jalapeno Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cilantro & Jalapeno Coleslaw Recipe

Name: Cilantro & Jalapeno Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups thinly sliced green cabbage (1/2 large head); 1 red bell pepper, seeded and thinly sliced; 1/2 cup chopped fresh cilantro; 1 small jalapeno, seeded and diced; 3 tablespoons olive oil; 2 tablespoons fresh lime juice; 1 1/2 teaspoons ground cumin

Cilantro & Jalapeno Coleslaw – a delicious recipe with green cabbage, red bell pepper, fresh cilantro, jalapeno, olive oil, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups thinly sliced green cabbage (1/2 large head)
1 red bell pepper, seeded and thinly sliced
1/2 cup chopped fresh cilantro
1 small jalapeno, seeded and diced
3 tablespoons olive oil
2 tablespoons fresh lime juice
1 1/2 teaspoons ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Salads

Eats Now Editorial Team

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