How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cilantro Bean Dip?

You need 10 ingredients. The key ingredients include: 2 cans (7 ounces each) white or shoepeg corn, drained, 1 can (15 ounces) black beans, rinsed and drained, 1 large tomato, chopped, 3/4 cup chopped sweet red pepper, and more.

Is Cilantro Bean Dip suitable as snacks & appetizers?

Yes, Cilantro Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cilantro Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cilantro Bean Dip Recipe

Name: Cilantro Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (7 ounces each) white or shoepeg corn, drained; 1 can (15 ounces) black beans, rinsed and drained; 1 large tomato, chopped; 3/4 cup chopped sweet red pepper; 1/2 cup chopped red onion; 1/2 cup Italian salad dressing; 1/4 cup minced fresh cilantro; 3/4 teaspoon hot pepper sauce; 1/2 teaspoon garlic powder; Tortilla chips

Cilantro Bean Dip

Eats Now Editorial Team · 339 kcal · Snacks & Appetizers

Cilantro Bean Dip – a delicious recipe with white, black beans, tomato, sweet red pepper, red onion, Italian salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Cilantro Bean Dip

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