How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cider Bagel Stuffing?

You need 10 ingredients. The key ingredients include: All measurements are approximate, and can be changed to any person's liking!, 5 cups mixed bagel chips (made from your favorite stores day-old bagels, cut in to thin slices and toasted under the broiler), 1 1/2 cups of your favorite apple cider (hard cider may be substituted, but include 1c hard cider, and 1c water), 1 cup pumpkin chunks, and more.

Is Cider Bagel Stuffing suitable as general?

Yes, Cider Bagel Stuffing falls under the General category and is a great choice for this type of meal.

How do I store leftover Cider Bagel Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cider Bagel Stuffing Recipe

Name: Cider Bagel Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: All measurements are approximate, and can be changed to any person's liking!; 5 cups mixed bagel chips (made from your favorite stores day-old bagels, cut in to thin slices and toasted under the broiler); 1 1/2 cups of your favorite apple cider (hard cider may be substituted, but include 1c hard cider, and 1c water); 1 cup pumpkin chunks; 1/2 cup onions; 5 cloves garlic; 2 teaspoons ground sage; 1 teaspoon rosemary (or a sprig); 1 teaspoon ground; Salt and pepper to taste

Cider Bagel Stuffing – a delicious recipe with approximate, bagel chips, apple cider, pumpkin chunks, onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Cider Bagel Stuffing

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