How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chutney-Glazed Cheese Pâtè?

You need 8 ingredients. The key ingredients include: 1 (8-ounce) block sharp Cheddar cheese, shredded, 1 (8-ounce) package cream cheese, softened, 3 tablespoons dry sherry, 1/2 teaspoon curry powder, and more.

Is Chutney-Glazed Cheese Pâtè suitable as general?

Yes, Chutney-Glazed Cheese Pâtè falls under the General category and is a great choice for this type of meal.

How do I store leftover Chutney-Glazed Cheese Pâtè?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chutney-Glazed Cheese Pâtè Recipe

Name: Chutney-Glazed Cheese Pâtè
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) block sharp Cheddar cheese, shredded; 1 (8-ounce) package cream cheese, softened; 3 tablespoons dry sherry; 1/2 teaspoon curry powder; 1/4 teaspoon salt; 1 (9-ounce) jar mango chutney; 3 green onions, sliced; Garnishes: cucumber peel, cranberries

Chutney-Glazed Cheese Pâtè – a delicious recipe with Cheddar cheese, cream cheese, sherry, curry powder, salt, mango. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-ounce) block sharp Cheddar cheese, shredded
1 (8-ounce) package cream cheese, softened
3 tablespoons dry sherry
1/2 teaspoon curry powder
1/4 teaspoon salt
1 (9-ounce) jar mango chutney
3 green onions, sliced
Garnishes: cucumber peel, cranberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

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Chutney-Glazed Cheese Pâtè

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