Church Windows

1. 1

   Melt chips and butter and cool.

2. 2

   Add marshmallows, nuts and vanilla and mix until all marshmallows are covered with the chocolate.

3. 3

   Sprinkle coconut on waxed paper.

4. 4

   Butter hands and put mixture on top of coconut and shape into roll, having coconut on the outside of roll.

5. 5

   Refrigerate until cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.