How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Church Supper Potatoes?

You need 9 ingredients. The key ingredients include: 3 lbs russet potatoes, peeled and cut into 1/2 inch cubes, 2 cloves garlic, peeled, 2 (3 ounce) packages cream cheese, softened, 2 tablespoons butter or 2 tablespoons margarine, and more.

Is Church Supper Potatoes suitable as general?

Yes, Church Supper Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Church Supper Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Church Supper Potatoes Recipe

Name: Church Supper Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs russet potatoes, peeled and cut into 1/2 inch cubes; 2 cloves garlic, peeled; 2 (3 ounce) packages cream cheese, softened; 2 tablespoons butter or 2 tablespoons margarine; 1/2 cup sour cream; 8 ounces shredded cheddar cheese, divided; 1 teaspoon garlic salt; 1 teaspoon onion salt; 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry

Church Supper Potatoes – a delicious recipe with russet potatoes, garlic, cream cheese, butter, sour cream, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs russet potatoes, peeled and cut into 1/2 inch cubes
2 cloves garlic, peeled
2 (3 ounce) packages cream cheese, softened
2 tablespoons butter or 2 tablespoons margarine
1/2 cup sour cream
8 ounces shredded cheddar cheese, divided
1 teaspoon garlic salt
1 teaspoon onion salt
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
General

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Church Supper Potatoes

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