Church Family Oatmeal Cookies Recipe

Name: Church Family Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter (room temp); 2 eggs; 1 cup brown sugar; ½ cup granulated sugar; 1 teaspoon real vanilla; ¼ cup water; ½ teaspoon salt; 1 teaspoon baking soda; 1 ½ cups flour; 3 cups oats (Quick or Old Fashioned)

Servings: persons

1 cup butter (room temp)
2 eggs
1 cup brown sugar
½ cup granulated sugar
1 teaspoon real vanilla
¼ cup water
½ teaspoon salt
1 teaspoon baking soda
1 ½ cups flour
3 cups oats (Quick or Old Fashioned)

1
Preheat the oven to 350 degrees and put the rack in the center of the oven.
2
When measuring your brown sugar pack in firmly.
3
Use All purpose Flour.
4
Beat the eggs, sugars and butter just enough to combine.
5
Add the vanilla and water then combine.
6
Sift flour, salt and soda and add to first mixture.
7
Once this has been incorporated, add the Oats and mix well.
8
Drop by the tablespoon onto an ungreased cookie sheet.
9
Cook for 15 minutes and cook on wire rack.

1214

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup butter (room temp), 2 eggs, 1 cup brown sugar, ½ cup granulated sugar, and more.

Yes, Church Family Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Church Family Oatmeal Cookies

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