Chunky Strawberry Applesauce

1. 1

   Cook first 3 ingredients covered in heavy medium saucepan over medium-low heat until apples are falling-apart tender, stirring occasionally, about 40 minutes.

2. 2

   Mix in gelatin and stir until dissolved.

3. 3

   Adjust tartness with lemon juice, if desired.

4. 4

   Cover and let cool.

5. 5

   Refrigerate until cold and thickened, at least 2 hours.

6. 6

   (Can be prepared up to 3 days ahead.)

* Per serving · 4 servings · Values may vary.

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