Chunky Pear And Applesauce Muffins Recipe

Name: Chunky Pear And Applesauce Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Unsalted Butter; 1/2 cups Sugar; 3/4 cups Applesauce; 2 whole Eggs; 1 teaspoon Vanilla Extract; 1 teaspoon Salt; 2 teaspoons Baking Powder; 2 teaspoons Chinese Five Spice (or Apple Pie Spice); 2 cups All-purpose Flour; 1 whole Large, Ripe Pear; 2 Tablespoons Brown Sugar, For Sprinkling

Servings: persons

1/4 cups Unsalted Butter
1/2 cups Sugar
3/4 cups Applesauce
2 whole Eggs
1 teaspoon Vanilla Extract
1 teaspoon Salt
2 teaspoons Baking Powder
2 teaspoons Chinese Five Spice (or Apple Pie Spice)
2 cups All-purpose Flour
1 whole Large, Ripe Pear
2 Tablespoons Brown Sugar, For Sprinkling

1
Preheat the oven to 400u00b0F and fill a muffin tin with 12 paper liners. (You could also butter and flour the muffin tins and skip the paper liners.)
2
Using an electric mixer, beat the butter and sugar together until the butter is thoroughly mixed in, then add the applesauce, eggs and vanilla. Mix until smooth. Add the salt, baking powder and five spice, then slowly add in the flour until just combined.
3
Dice the pear into small 1/4 inch chunks and fold into the mixture. Then scoop the batter evenly into the prepared muffin tins. Sprinkle the top of each muffin with a little brown sugar.
4
Bake for 14-20 minutes until the tops are dome-shaped and a toothpick inserted into the center comes out clean. Cool for 3-5 minutes before removing from the muffin tin.

546

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cups Unsalted Butter, 1/2 cups Sugar, 3/4 cups Applesauce, 2 whole Eggs, and more.

Yes, Chunky Pear And Applesauce Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chunky Pear And Applesauce Muffins

How did you like this recipe?

Frequently Asked Questions