How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Peanut Butter and Milk Chocolate Chip Pie?

You need 10 ingredients. The key ingredients include: 1 pie crust, single, 1 cup sugar, ¾ cup pastry flour, 2 tablespoons chunky peanut butter, and more.

Is Chunky Peanut Butter and Milk Chocolate Chip Pie suitable as baking & desserts?

Yes, Chunky Peanut Butter and Milk Chocolate Chip Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chunky Peanut Butter and Milk Chocolate Chip Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chunky Peanut Butter and Milk Chocolate Chip Pie Recipe

Name: Chunky Peanut Butter and Milk Chocolate Chip Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie crust, single; 1 cup sugar; ¾ cup pastry flour; 2 tablespoons chunky peanut butter; ½ cup butter, melted; 2 large eggs, beaten; 1 teaspoon banilla extract; ½ cup Spanish peanut, skins removed and coarsely chopped; ½ cup peanut butter chips; ½ cup milk chocolate chips

Chunky Peanut Butter and Milk Chocolate Chip Pie

Eats Now Editorial Team · 1057 kcal · Baking & Desserts

Chunky Peanut Butter and Milk Chocolate Chip Pie – a delicious recipe with pie crust, sugar, pastry flour, chunky peanut butter, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chunky Peanut Butter and Milk Chocolate Chip Pie

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