How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Chicken Veggie Soup?

You need 15 ingredients. The key ingredients include: 8 cups chicken broth, 6 medium carrots, sliced, 2 medium onions, chopped, 2 small zucchini, chopped, and more.

Is Chunky Chicken Veggie Soup suitable as soups & stews?

Yes, Chunky Chicken Veggie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chunky Chicken Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Chicken Veggie Soup Recipe

Name: Chunky Chicken Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups chicken broth; 6 medium carrots, sliced; 2 medium onions, chopped; 2 small zucchini, chopped; 4 garlic cloves, minced; 6 cups cubed cooked chicken; 2 cans (28 ounces each) crushed tomatoes; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (10 ounces) diced tomatoes with green chilies, undrained; 1 can (8 ounces) tomato sauce; 4 teaspoons sugar; 1 teaspoon salt; 1 teaspoon celery salt; 1 teaspoon Creole seasoning; 1/2 teaspoon pepper

Warm up with this hearty Chunky Chicken Veggie Soup recipe. Made with chicken broth, carrots, onions and zucchini. Easy step-by-step instructions included.

This Chunky Chicken Veggie Soup relies on simple, everyday ingredients such as chicken broth, medium carrots, sliced, medium onions, chopped and small zucchini, chopped. It comes together quickly and makes 4 servings, at about 1715 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1715

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chunky Chicken Veggie Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions