How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Cheese Spaghetti?

You need 12 ingredients. The key ingredients include: 4 boneless chicken breast halves, sliced into 2 inch strips, 2 Tbsp. olive oil, 3 medium zucchini, cut in half lengthwise then into 1/2 inch slices, 1 green pepper coarsely chopped, and more.

Is Chunky Cheese Spaghetti suitable as pasta & noodles?

Yes, Chunky Cheese Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chunky Cheese Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Cheese Spaghetti Recipe

Name: Chunky Cheese Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breast halves, sliced into 2 inch strips; 2 Tbsp. olive oil; 3 medium zucchini, cut in half lengthwise then into 1/2 inch slices; 1 green pepper coarsely chopped; 1 red pepper, coarsely chopped; 8 oz. mushrooms, halved; 1/4 c. chopped onion; 1 garlic clove, minced; 1 jar (26 oz.) spaghetti sauce; 1 c. shredded Mozzarella cheese; 1 lb. spaghetti, cooked and drained; 2 Tbsp. chopped fresh parsley

Try this homemade Chunky Cheese Spaghetti recipe the whole family will love. Made with chicken breast halves, olive oil, zucchini and green pepper. Easy…

This Chunky Cheese Spaghetti relies on simple, everyday ingredients such as olive oil, red pepper, coarsely chopped, mushrooms, halved and chopped onion. It comes together quickly and makes 4 servings, at about 483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chunky Cheese Spaghetti

Tips for the best results

Variations & substitutions

My Personal Notes

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