Chuck Wagon Beans

1. 1

   In a nonstick skillet, cook the beef, celery, green pepper and onion over medium heat until meat is no longer pink; drain. In a large bowl, combine the pork and beans, tomato soup, water, vinegar, brown sugar, mustard and beef mixture.

2. 2

   Transfer to a shallow 2-1/2-qt. baking dish coated with cooking spray. Bake, uncovered, at 375u00b0 for 40-50 minutes or until heated through and mixture reaches desired thickness.

* Per serving · 4 servings · Values may vary.

No additional tips available.