Try this homemade Chuck Steak Au Vin recipe the whole family will love. Made with chuck steak, onion, Worcestershire sauce and powdered beef bouillon. E…
This Chuck Steak Au Vin relies on simple, everyday ingredients such as chuck steak, sliced onion to taste, worcestershire sauce and powdered beef bouillon. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026