Christmas Tree Mini Cupcakes

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   ["Preheat oven to 350 degrees F (175 degrees C). Grease mini muffin cups or line with paper liners.", "Mix pastry flour, white sugar, and cocoa powder together in a bowl; add water, oil, and vanilla extract and blend until batter is smooth. Spoon batter into the prepared muffin cups.", "Bake in the preheated oven until a toothpick inserted in the center comes out clean, 8 to 12 minutes. Cool in the tin for 5 minutes.", "Mix frosting and green food coloring together in a bowl until evenly combined. Transfer frosting to a pipe bag or plastic bag with a snipped corner; refrigerate for 5 minutes.", "Squeeze a small amount of frosting onto the hulled side of each strawberry and place each onto a cupcake so the strawberry is in the shape of a tree. Pipe frosting onto each strawberry to look like leaves. Add candies to the ""tree"" to look like ornaments and place a star-shaped candy on top of each ""tree""."]

* Per serving · 4 servings · Values may vary.