Christmas Rice Krispies Marshmallow Balls

1. 1

   In a double boiler, melt caramels, butter, and milk. Keep water in the bottom of pot to a minimum boil.

2. 2

   Dip one marshmallow into melted mix using a fork (or something sharp).

3. 3

   Remove, and roll in Christmas colored Rice Krispies.

4. 4

   Place on tray covered with wax paper.

5. 5

   Repeat until bag of marshmallows is finished.

6. 6

   Freeze marshmallow balls if desired.

7. 7

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.