How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Pecan Cake?

You need 9 ingredients. The key ingredients include: 1 c. oleo, softened, 2 c. sugar, 3 c. flour, 1 tsp. baking powder, and more.

Is Christmas Pecan Cake suitable as baking & desserts?

Yes, Christmas Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Pecan Cake Recipe

Name: Christmas Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oleo, softened; 2 c. sugar; 3 c. flour; 1 tsp. baking powder; 1 c. milk; 1 tsp. vanilla; 1 c. pecans; 1 c. coconut; 5 egg whites

Christmas Pecan Cake – a delicious recipe with oleo, sugar, flour, baking powder, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. oleo, softened
2 c. sugar
3 c. flour
1 tsp. baking powder
1 c. milk
1 tsp. vanilla
1 c. pecans
1 c. coconut
5 egg whites

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Quick Info

Servings
4 servings
Calories
1754 kcal
Category
Baking & Desserts

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