How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Pecan Cake?

You need 11 ingredients. The key ingredients include: 2 c. butter, 2 c. sugar, 6 eggs, 1 Tbsp. lemon juice, and more.

Is Christmas Pecan Cake suitable as baking & desserts?

Yes, Christmas Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Pecan Cake Recipe

Name: Christmas Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. butter; 2 c. sugar; 6 eggs; 1 Tbsp. lemon juice; 1 tsp. lemon peel, grated; 1 Tbsp. vanilla; 1 1/2 c. golden raisins; 3 c. flour; 1/4 tsp. salt; 1 tsp. baking powder; 4 c. pecans, chopped

Christmas Pecan Cake

Eats Now Editorial Team · 3866 kcal · Baking & Desserts

Christmas Pecan Cake – a delicious recipe with butter, sugar, eggs, lemon juice, lemon peel, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Pecan Cake

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