Bake this irresistible Christmas Nut Rolls at home. Made with Crisco, salt, cake of yeast and eggs. Easy step-by-step instructions included.
This Christmas Nut Rolls relies on simple, everyday ingredients such as crisco, salt, large cake of yeast and eggs, beaten with wire whip. It comes together quickly and makes 4 servings, at about 751 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Christmas Nut Rolls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026