Christmas Morning Egg Casserole

1. 1

   Spray a 9x13-inch casserole dish with cooking spray.

2. 2

   Spread ham into the bottom of prepared casserole dish. Butter one side of each bread slice; cut slices into cubes. Arrange buttered bread cubes atop ham; layer American cheese over bread cubes.

3. 3

   Whisk milk, eggs, mustard powder, and salt together in a bowl; pour over American cheese layer. Cover dish with aluminum foil and refrigerate 8 hours or overnight.

4. 4

   Preheat oven to 350 degrees F (175 degrees C). Remove aluminum foil from casserole.

5. 5

   Bake in the preheated oven until cheese is melted and eggs are set in the middle, about 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.